MD_DA640 Nonfat Dry Milk - Western U.S. Report 13 - Released on March 26, 2020 In the West, low/medium heat nonfat dry milk prices are lower on the range and at the bottom of the mostly series. Production is unchanged from a week ago. Some manufacturers say that they would produce more if they could get additional labor. Many Mexican buyers have decreased their low/medium heat nonfat dry milk intakes because of the stronger value of the U.S. dollar. European sellers are offering more aggressive prices for their skim milk powder. According to industry contacts, there has been less stringency on U.S. trucking laws to ease shipment needs during the COVID-19 pandemic. Containers and transportation costs are higher than usual in the West. Low/medium heat nonfat dry milk supplies are available to meet all needs. High heat nonfat dry milk prices are unchanged from a week ago. Purchasers’ panic buying to meet spring baking needs have caused an increase in demands. High heat nonfat dry milk supplies are low and can barely meet current requests. Production continues to be irregular. Prices for: Western U.S., All First Sales, F.O.B., Extra Grade & Grade A, Conventional, and Edible Nonfat Dry Milk Price Range - Low & Medium Heat; $/LB: .9400 - 1.1325 Mostly Range - Low & Medium Heat; $/LB: 1.0000 - 1.1000 Prices for: Western U.S., All First Sales, F.O.B., Extra Grade & Grade A, Conventional, and Edible Nonfat Dry Milk Price Range - High Heat; $/LB: 1.1500 - 1.3000 Information for the period March 23 - 27, 2020, issued weekly Published by: Dairy Market News - Madison, WI FLORENCE KONE-GONZALEZ, 608-422-8594 Email: florence.konegonzalez@usda.gov Additional Dairy Market News Information: Dairy Market News (DMN) by Phone: (608)422-8602 DMN Website: https://www.ams.usda.gov/market-news/dairy DMN MARS (My Market News): https://mymarketnews.ams.usda.gov