Marketing Order Regulating the Handling of Spearmint Oil Produced in the Far West: Salable Quantities and Allotment Percentages for the 2023-2024 Marketing Year
Docket Number: AMS-SC-22-0070
Comments Due: February 2, 2023
Summary
This rule implements a recommendation from the Far West Spearmint Oil Administrative Committee (Committee) to establish salable quantities and allotment percentages for Class 1 (Scotch) and Class 3 (Native) spearmint oil produced in Washington, Idaho, Oregon, and designated parts of Nevada and Utah (the Far West) for the 2023–2024 marketing year.
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USDA Establishes Salable Quantities and Allotment Percentages of Scotch and Native Spearmint Oil for the 2023-2024 Marketing Year
The U.S. Department of Agriculture (USDA) is issuing a final rule to establish the salable quantities of Scotch and Native spearmint oil produced in Washington, Idaho, Oregon, and parts of Nevada and Utah that handlers may purchase from producers, or handle on their behalf, during the 2023-2024 marketing year.