NOSB Review Documents
- 1995 NOSB review for addition to §205.605 for use as an ingredient
- 1995 Technical Advisory Panel (pdf)
- April 1995 NOSB Recommendation (pdf) (page 332)
- 2016 NOSB review for removal from §205.605(b) and addition to §205.605(a)
- 2016 Technical Report (pdf)
- November 2016 NOSB Subcommittee Proposal (pdf)
- November 2016 NOSB Recommendation: none, Subcommittee Statement on Proposed Reclassification of Xanthan Gum (pdf)
- 2018 Technical Report (pdf) (gums)
Rulemaking
- Added to the National List, §205.605(b), effective April 21, 2001 (65 FR 80547, 66 FR 15619)
- Not recommended for rulemaking by the NOSB