Grade A Tenderloin with Maximum Acceptable Amount of Attached Tissue
Strands of tenderloin tissue not attached to the tendon may be present, provided they do not detract from the overall appearance of the product.
Grade A Tenderloin with Maximum Acceptable Amount of Attached Tissue
Strands of tenderloin tissue not attached to the tendon may be present, provided they do not detract from the overall appearance of the product.